We are looking for a dedicated and proactive individual to support the Restaurant Manager in ensuring the smooth operation of our establishment. 

The ideal candidate will possess strong leadership skills, excellent communication abilities, and a passion for delivering exceptional customer service.

Responsibilities:
- Assist in the daily operations of the restaurant, ensuring high standards of service and cleanliness.
- Support the Restaurant Manager in staff training and development, fostering a positive work environment.
- Address customer inquiries and complaints promptly and professionally to ensure satisfaction.
- Collaborate with kitchen staff to ensure timely and accurate food preparation and presentation.
- Monitor and maintain compliance with health and safety regulations.

Requirements:
- Proven previous experience in a restaurant or hospitality environment.
- Strong interpersonal and communication skills.
- Ability to work in a fast-paced environment and handle multiple tasks simultaneously.
- Basic understanding of restaurant operations, including food safety and hygiene standards.
- Leadership qualities with a focus on teamwork and collaboration.
- Flexibility to shift work: mornings, evenings, weekends, and holidays as needed.
- Proficiency in point-of-sale (POS) systems and basic computer skills.

To apply you must already be living in MALTA. You must have the skill card at hand and the food handling card. 

Only applicants already living in Malta will be considered for the job.

Send your email by clicking on the "Apply Now" button.