Walsh's Limited

Walsh’s Ltd have been involved in the catering business since the 70’s when Malta started to make a name for itself in the Tourism industry. Its first restaurant was ‘The Winston’ in Sliema which rapidly established itself as one of the leading restaurants on the Island.Since 1979 Walshs Ltd have also been operating the catering facilities at the Danish Village at the Mellieha Holiday Centre. For over 45 years we have been ensuring guests feel welcome and looked after during their stay and our food has maintained its popularity throughout the period.The outlets which include a large terrace overlooking Mellieha Bay provide a comfortable and unique setting for guests to enjoy breakfast , lunch and dinner.In order to ensure that our kitchen and service teams remain strong and modern with a good work ethic we are always seeking new staff who we feel will easily blend into our operation.

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We are looking for a creative and experienced Sous Chef to join our kitchen team. The successful candidate will be responsible must ensure quality in the food produced, and helping to create new and exciting dishes.

The ideal candidate must have a minimum of three years of professional cooking experience, preferably in a high-end restaurant setting. They should have a strong knowledge of kitchen operations, food safety, and sanitation practices. They must also demonstrate a passion for food and a desire to create new and innovative dishes.

The successful candidate will be expected to:

- Make sure that all food is prepared and served in a timely and professional manner
- Monitor food quality and ensure that all dishes are prepared according to the highest standards

The successful candidate must possess excellent organisational and communication skills, as well as the ability to work independently and as part of a team. They must also be able to work under pressure and in a fast-paced environment.

To apply you must already be living in MALTA. You must have the SKILL CARD at hand and the FOOD HANDLING CARD.&nbsp;

Only applicants already living in Malta will be considered for the job.

Send your email to: hr@walshs.com.mt
<h4 style="margin-top: 24px;">Requirements</h4><ul><li>Must be Hardworking and Punctual</li><li>Must follow all hygiene regulations (including HACCP)</li><li>Be able to work on own initiative and under minimum supervision</li><li>Be a team player</li><li>Must have previous work experience in a similar role.</li><li>Must Speak English well</li></ul>

We are looking for a creative and experienced Sous Chef to join our kitchen team. The successful candidate will be responsible must ensure quality in the food produced, and helping to create new and...

Sous Chef

We are looking for an experienced culinary professional to join our team as Chef De Partie. The ideal candidate should have a minimum of two years of experience in a professional kitchen, with a focus on food preparation and presentation.

The successful candidate will be responsible for overseeing the day-to-day operations of the kitchen, including but not limited to:

• Preparing and cooking food according to recipes and standards
• Supervising and training junior kitchen staff
• Maintaining the highest standards of cleanliness and hygiene
• Ensuring all food safety regulations are followed
• Monitoring stock levels and ordering supplies as needed
• Assisting in menu planning and development
• Working in a fast-paced environment
• Working collaboratively with other kitchen staff

The successful candidate should have a passion for food, excellent organisational and time management skills, and the ability to work under pressure. The ideal candidate should also have a good understanding of food safety and hygiene regulations.

The successful candidate will be expected to:
- Make sure that all food is prepared and served in a timely and professional manner
- Monitor food quality and ensure that all dishes are prepared according to the highest standards

The successful candidate must possess excellent organisational and communication skills, as well as the ability to work independently and as part of a team. They must also be able to work under pressure and in a fast-paced environment.

To apply you must already be living in MALTA. You must have the SKILL CARD at hand and the FOOD HANDLING CARD.&nbsp;

Only applicants already living in Malta will be considered for the job.

Send your email to: hr@walshs.com.mt
<h4 style="margin-top: 24px;">Requirements</h4><ul><li>Must be Hardworking and Punctual</li><li>Must follow all hygiene regulations (including HACCP)</li><li>Be able to work on own initiative and under minimum supervision</li><li>Be a team player</li><li>Must have previous work experience in a similar role.</li><li>Must Speak English well</li></ul>

We are looking for an experienced culinary professional to join our team as Chef De Partie. The ideal candidate should have a minimum of two years of experience in a professional kitchen, with a...

Chef de Partie

Walsh's ltd manages the catering of the different food outlets at Great Dane Restaurant at Mellieha.

We are looking for an accounts professional to join our team as an Accounts Officer.

Kindly specify if you are applying for Full-time or Part-time mornings.

The ideal candidate should have a minimum of one year of experience in a professional accounting office environment.
The ideal candidate should also have a good eye for detail and be able to adapt and multitask.

Candidates must:

• Carry out other duties assigned by the Accountant

• Assist in all aspects of the upkeep of day-to-day accounting records including but not limited to data inputting

• Assist with end of month routines including bank reconciliations

• Pays attention to detail

• Be organised and self-motivated

• Be willing to learn and adapt to changes

• Be able to work as a team as well as on its own initiative

• Office work including: handling phone calls, emails and bookings

• Ad hoc tasks as assigned by the Accountant, Marketing Manager and HR.

• HR tasks

• Writing of letters

• Typing of Menus / Designing labels, laminating &amp; cutting, and other related duties

• Keep precise records of incoming and outgoing payments for an organisation

Only applicants already residing in Malta will be considered for the job.
<h4 style="margin-top: 24px;">Requirements</h4><ul><li>• Have good command of Ms. Excel, Ms. Word</li><li>• Possess at least an “ordinary” level in Accounts and Mathematics</li><li>• Eager to learn and adhere work rules</li><li>• Knowledge of XERO accounting system would be considered as an asset</li><li>• Must have ability to prioritise, multi-task and be flexible</li><li>Only Candidates already residing in Malta will be considered for the job.</li></ul><h4 style="margin-top: 24px;">Education and Experience</h4><ul><li>The ideal candidate must have at least 2 to 3 years experience in a similar role.</li></ul>

Walsh's ltd manages the catering of the different food outlets at Great Dane Restaurant at Mellieha.

We are looking for an accounts professional to join our team as an Accounts Officer.

Kindly...

Accounts Officer

We are looking for a passionate and experienced Commis Chef to join our team. The ideal candidate will have a minimum of one year experience in a professional kitchen and a good understanding of food safety and hygiene regulations. The successful candidate will be responsible for assisting in the preparation and cooking of dishes, ensuring that all dishes are prepared to the highest standards and in accordance with the restaurant's recipes and specifications. They will also be responsible for maintaining a clean and organised work area, ensuring that all food is stored and handled in accordance with food safety regulations. The Commis Chef must have excellent communication and organisational skills, as well as the ability to work well under pressure. They must also be able to work as part of a team and be willing to take on additional tasks as required. 
The successful candidate will be expected to:
- Make sure that all food is prepared and served in a timely and professional manner
- Monitor food quality and ensure that all dishes are prepared according to the highest standards

The successful candidate must possess excellent organisational and communication skills, as well as the ability to work independently and as part of a team. They must also be able to work under pressure and in a fast-paced environment.
 To apply you must already be living in MALTA. You must have the skill card at hand.&nbsp;
Only applicants already living in Malta will be considered for the job.

Send your email to: hr@walshs.com.mt
<h4 style="margin-top: 24px;">Requirements</h4><ul><li>Must be Hardworking and Punctual</li><li>Must follow all hygiene regulations (including HACCP)</li><li>Be able to work on own initiative and under minimum supervision</li><li>Be a team player</li><li>Must have previous work experience in a similar role.</li><li>Must Speak English well</li></ul>

We are looking for a passionate and experienced Commis Chef to join our team. The ideal candidate will have a minimum of one year experience in a professional kitchen and a good understanding of food...

Commis Chef