We are looking for a passionate and experienced Commis Chef to join our team. The ideal candidate will have a minimum of one year experience in a professional kitchen and a good understanding of food safety and hygiene regulations.
The successful candidate will be responsible for assisting in the preparation and cooking of dishes, ensuring that all dishes are prepared to the highest standards and in accordance with the restaurant's recipes and specifications. They will also be responsible for maintaining a clean and organised work area, ensuring that all food is stored and handled in accordance with food safety regulations.
The Commis Chef must have excellent communication and organisational skills, as well as the ability to work well under pressure. They must also be able to work as part of a team and be willing to take on additional tasks as required.
The successful candidate will be expected to:
- Make sure that all food is prepared and served in a timely and professional manner
- Monitor food quality and ensure that all dishes are prepared according to the highest standards
The successful candidate must possess excellent organisational and communication skills, as well as the ability to work independently and as part of a team. They must also be able to work under pressure and in a fast-paced environment.
To apply you must already be living in MALTA. You must have the skill card at hand.
Only applicants already living in Malta will be considered for the job.
Send your email to: hr@walshs.com.mt
Must be Hardworking and Punctual
Must follow all hygiene regulations (including HACCP)
Be able to work on own initiative and under minimum supervision
Be a team player
Must have previous work experience in a similar role.
Must Speak English well
English